Recipe

Peppered Corn Fritters Recipe


Peppered Corn Fritters Recipe
These are great with soups, stews, chili.....

Zena824

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Ingredients
  • 1 1/4 cups fresh or frozen corn, thawed
  • 1 cup finely chopped sweet red pepper
  • 1 cup finely chopped green onions
  • 1 1/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 cup milk
  • 2 to 4 tablespoon vegetable oil

Directions
  1. In a bowl, combine first 3 ingredients.
  2. Combine flour, baking powder, cumin, salt and pepper; stir into corn mixture.
  3. Gradually add milk, stirring until blended.
  4. In a skillet over medium heat heat 2 tablespoons of oil.
  5. Drop batter by 1/4 cupfuls into skillet.
  6. Cook for 2 minutes on each side or until golden brown.
  7. Repeat with remaining batter, adding more oil as needed

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Comments


Here you go again....another irresistible recipe. Yummers and yummers. Great post.


Another great recipe made yesterday yes!


So glad for this post! My mother lost her recipe for corn fritters and this sounds very close to her recipe!


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