Recipe

Lemonade Sherbet Recipe

	Berry / All my dishes 1 year, 12 months ago Quick, easy and delicious! Prep:10m Cook:10m Servings:4	Berry
	sherbet lemon

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Ingredients

1 can evaporated milk

1 can or 7 oz.frozen lemonade thawed

3 -4 tablespoon sugar

Directions

Pour into a freezer tray the evaporated milk and freeze until ice crystals formaround the edges. While milk is in freezer, chill mixing bowl and rotary beater.

Pour chilled milk into bowl and add the frozen lemonade. Beat until fluffy, while beating add gradually the sugar .

Pour into freezer and freeze 2 hours, or until firm.

Serve within 24 hours.

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Comments

pat2me 1 year, 12 months ago said:
This sounds too easy to be true.......I love sherbet!
Thanks!

organicmama 1 year, 12 months ago said:
This sounds good, thanks hon.

chefmeow 1 year, 12 months ago said:
This sounds fantastic.

krumkake 1 year, 12 months ago said:
Refreshing - makes me want summer to return and winter hasn't even started here!

nakedchef 1 year, 12 months ago said:
Sounds easy, this must be great, thanks

magali777 1 year, 4 months ago said:
Mmmmmm, great post!

trigger 12 months ago said:
This sounds great Annie We love homemade sorbet like these at my home.
This deserve five golden stars at least.

Michael

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