Ingredients

How to make it

  • Combine flour, baking powder and salt in a large bowl.
  • Cut butter in with pastry blender
  • Add cheese, mix lightly.
  • Make well in center and add milk. Stir lightly with a fork til combined, adding additional milk if necessary.
  • Knead lightly on lightly floured board til it all comes together.
  • Roll into a rectangle about 3/4 inch thick. Cut into 32 pieces
  • Place on greased baking sheets, brush tops with melted butter.
  • Bake at 425 for 15 minutes, rotating half way through.

Reviews & Comments 7

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    " It was excellent "
    kattyg38 ate it and said...
    Thank YOU!
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    " It was excellent "
    sunny ate it and said...
    Love these biscuits - they are so simple and quick to make. Thanks for posting.
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    " It was excellent "
    ahmed1 ate it and said...
    It really looks good.Thanks for sharing...
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  • iffyo 6 years ago
    thanx this sounds yummy..!!
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    " It was excellent "
    organicmama ate it and said...
    These are wonderful looking. Thanks!
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  • bamamom 6 years ago
    These sound so good. I can't wait to try them.
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    " It was excellent "
    henrie ate it and said...
    Oh those sound really good, been looking for a long time for a good cheese biscuit recipe but I keep finding one's with garlic etc and I wanted a plan one that was similar to the one's they made at the hospital every other week on paydays. This sounds more like what I've been looking for. Thanks so much for posting.
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