Recipe

Caramel Candy Bars Recipe


Caramel Candy Bars Recipe
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I think the title of this recipe is all you need!! Enjoy these wonderful treats!

Michellem


picture perfect!


fresh from the oven

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Ingredients
  • 14 oz. pkg. caramel candies
  • 1/3 cup milk
  • 2 cups flour
  • 2 cups quick-cooking or regular oats
  • 1 1/2 cup packed brown sugar
  • 1 t. soda
  • 1/2 t. salt
  • 1 egg
  • 1 cup margarine, softened
  • 6 oz. pkg. semi-sweet chololate chips
  • 1 cup chopped walnuts or dry roasted peanuts

Directions
  1. Heat oven to 350*.
  2. Grease rectangular pan(13x9x2).
  3. Heat candies and milk in a 2 qt. saucepan over low heat, stirring frequently until smooth; remove from heat.
  4. Mix flour, oats, brown sugar, baking soda, salt and egg in a large bowl.
  5. Stir in margarine with fork until mixture is crumbly.
  6. Press half of the crumbly mixture in pan.
  7. Bake for 10 min.
  8. Take out of the oven.
  9. Sprinkle with chocolate chips and walnuts;drizzle with caramel mixture.
  10. Sprinkle remaining crumbly mixture over top.
  11. Bake until golden brown, 20-25 min.
  12. Cool for 30 min.
  13. Loosen edges from sides of pan, cool completely.( you may want to loosen your waistband on your pants too)+))
  14. Cut into bars about 2"x1".

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Comments


Sounds great for Christmas treats.


I need more than the title, I need the candy! Oh yummy!


Oh Michelle, you're really trying to fatten me up today, aren't you? Like I need help...
These sound right up my sweet-tooth alley. Another one printed out...somebody save me from myself!


Oh yummers Michelle... I know... exercise and I can eat more.... hahahaha


A "5" all around - sweet, crunchy, nutty, chocolatey, caramely, hold together perfectly...you gotta make a pan of these as soon as you can!


Of course it is great Michell and I agree with all of the above.The pictures also really make a difference.Did you use those kinds of soft caramel candies??


I can't wait to try these. Yumm........


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