Recipe

Lime In The Coconut Flour Cookies Recipe


Lime In The Coconut Flour Cookies Recipe
Delicious, flavour packed, all-natural and vegan cookies that are also gluten-free. Add a tropical punch of flavour to your cookie platters, whenever!

Jo_jo_ba

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Ingredients
  • 1 cup coconut flour
  • ¾ cup rice flour
  • ½ tsp. baking soda
  • ½ tsp. baking powder
  • ¼ tsp. kosher salt
  • 2/3 cup raw sugar
  • 2/3 cup non-hydrogenated margarine
  • Egg replacer for 2 eggs, prepared
  • ½ tbsp. grated lemon peel
  • 1 tbsp. grated lime peel
  • 2 tbsp. fresh lemon juice
  • 3 tbsp. fresh lime juice
  • 1 tbsp water

Directions
  1. Pre-heat oven at 375F.
  2. Mix coconut flour, rice flour, baking soda, baking powder and salt.
  3. In a large mixing bowl beat the sugar, margarine, egg replacers, lemon and lime peels, lemon and lime juices and water.
  4. Mix in flour mixture until well blended.
  5. Shape dough into small balls with your hands and place on an un-greased cookie sheet. They don't spread too much.
  6. Bake 10-12 minutes or until set.
  7. Immediately remove from cookie sheet and cool on a wire rack.

Not quite what you're looking for? See more Dessert / Cookies
Comments


LOVE the name JJ.


Amount Per Serving
Calories: 85.9
Total Fat: 4.5 g
Cholesterol: 0.0 mg
Sodium: 54.7 mg
Total Carbs: 10.8 g
Dietary Fiber: 1.7 g
Protein: 0.8 g


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