Recipe

Easy Chicken Enchiladas Recipe

Add Step-by-Step Photos	Bamamom / All my dishes 2 years ago If you like Mexican food then this recipe will make your taste buds dance. It is super easy to make and on those nights that you can not seem to squeeze anything else in its nice to know that your can have a nice dinner with little effort. Prep:25m Cook:20m Servings:12	Bamamom
	mexican easy cheap

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Ingredients

1 8 oz pkg of softend cream cheese

1 small container of sour cream

1 large jar of medium to hot salsa

4 chicken breasts

10-12 corn or flour tortillas

1 pkg of taco cheese

Directions

Season chicken breasts to taste and grill or you can just boil them until no longer pink.

Cut cream cheese brick into cubes.

Cut cooked chicken into bite sized pieces and add to cream cheese. Stir until melted, then stir in 1/2 of jar of salsa.

Warm tortillas in microwave until softened.

Add a heaping tablespoon of chicken mix to tortilla and roll up. Place seam side down in a greased 9-13 pan.

After all of chicken mix is used, mix sour cream and the rest of the salsa together in a separate bowl. Spread over the enchiladas. Cover with cheese and bake until cheese is melted and golden brown.

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