Recipe

Chinese Sesame Noodles Recipe

	Pleclare / All my dishes 1 year, 12 months ago These are a fast food treat in the street stalls of China. The Chinese version is much spicier Prep:20m Cook:20m Servings:8	Pleclare
	pastatahini pastegingerscallions

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Ingredients

8 oz. linguine

1/4c each tahini paste and smooth peanut butter

1 clove garlic minced

2 T. soy sauce

1T. plus 2t. rice wine vinegar

1T.packed brown sugar

2t. grated gingerroot

2 scallions,diagonally sliced

1 small red pepper,chopped

1 small carrot,grated

Directions

Prepare pasta according to package directions. drain and rinse under cold wate:set aside Meanwhile,in small saucepan over low heat,melt tahini and peanut butter,stirring constantly.

Remove from heat and stir in garlic,soy sauce,rice wine vinegar,brown sugar,gingerroot and1/4c. warm water. Pour over pasta;toss to coat well. Stir in scallions,red pepper and carrot.

Note: Sprinkle with chili oil for authentic flair

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