Recipe

Nutella Mousse Recipe


Nutella Mousse Recipe
This dessert is simple, and elegant. A hit with everyone!

Izzy

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Ingredients
  • 1.5 cups heavy whipping cream
  • 1/2 cup Nutella
  • 2 tb. Hot water
  • 2 tsp. instant espresso or instant coffee
  • 1 nipper hazelnut flavored Kahlua

Directions
  1. Dissolve instant espresso in hot water in small bowl. Add Nutella and Kahlua, beating until smooth. Put aside.
  2. Whip heavy cream until doubled in volume and it forms stiff peaks (Tip: chill the bowl and beaters to get a better whipped cream).
  3. Give Nutella mix a quick beat, and fold into whipped cream. Put into dessert glasses and chill 2 hours.
  4. Serves 4-6, depending on the serving.
  5. Top with a dollop of whipped cream and some sifted cocoa before serving.

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Comments


This sounds wonderful.A must try....Thanks....:D


I agree it does sound yummie, I love Nutella. Great post.


Oh my goodness, this sounds divine. You have all the things I love and should not devour in this recipe... I look forward to trying it!!


You are killing me with the Nutella. I love the stuff, great post. Thank you. I can see this served just for my Nutella loving daughter as a special treat. I'll get mom of the month honors. Yahoo!


Thanks =) It's also great if you throw it into one of those Oreo Cookie Pie Crusts. Tried it tonight, so rich and delicious!


Thee still my heart... Nutella... mmmmm


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