Recipe

Sour Cream Blueberry Pie Recipe


Sour Cream Blueberry Pie Recipe
This is a very creamy and very refreshing pie. I love this pie, one of my favorites. Hope you do to.

Chefmeow

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Ingredients
  • 1 single crust pie shell
  • 3 cups blueberries
  • 3/4 cup granulated sugar
  • 1/3 cup all purpose flour
  • 2 cups sour cream
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons flour
  • 2 teaspoons brown sugar
  • 2 teaspoons butter melted

Directions
  1. In a bowl combine 3/4 cup sugar and flour.
  2. Whisk in sour cream and vanilla.
  3. Arrange blueberries evenly in pie shell.
  4. Spread sour cream mixture over berries.
  5. Combine flour, 2 teaspoons sugar and melted butter until crumbly.
  6. Sprinkle over pie.
  7. Bake at 400 for 40 minutes.
  8. Cool on rack.
  9. Serve same day at room temperature.

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Comments


This sounds so much nicer than just plain blueberry pie.


Blueberry pie is one of my favs, but I've never tried it with sour cream. Another Great recipe, thank you, ChefMeow :)


This pie is a winner love blueberries.. Super post.


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