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Home Rum Ball

Cinnamon Tea Bars Recipe

Ingredients

How to make it

  • Cream together butter, sugar and egg.
  • Stir in coffee and dry ingredientd, which have been sifted together.
  • Add currants and walnuts.
  • Spread in greased 13 x 9 inch oblong pan.
  • Bake 350 degrees 15 to 20 minutes.
  • Frost with plain icing while warm.
  • Cut into bars.
  • Makes 2 dozen 1 1/2 x 3 inch bars.
  • Plain icing:
  • 1 cup sifted confectioners sugar, 1/4 teaspoon vanilla and enough cream to make it spread easy.

Reviews & Comments 3

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    " It was excellent "
    momo_55grandma ate it and said...
    great tastey recipe thanks
    Was this review helpful? Yes Flag
  • familyfirst 17 years ago
    These look absolutley lovley and easy to make. I think I will try them when I have brunch for my book club. They are unique and will be appreciated. My kids would probably wonder why the chocolate chips were missing. Thanks!
    Was this review helpful? Yes Flag
  • pat2me 17 years ago
    Yummmm! These would be great to make to as a gift too!
    Was this review helpful? Yes Flag

The Cook

zena824 Somewhere, USA, AR

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