Recipe

Chocolate Doughnut Puffs Recipe

	Nlo209 / All my dishes 1 year, 12 months ago These are great warm or at room temperature. Prep:20m Cook:20m Servings:24	Nlo209
	chocolate cake doughnuts

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Ingredients

Oil for frying

2 Tbsp cream

Buttermilk

2 eggs

1 cup sugar

2 1oz squares baking chocolate

1 tbsp. butter

31/4 cups flour

1/2 tsp. salt

1/4 tsp nutmeg

2 tsp. baking powder

1 tsp. baking soda

1 tsp. vanilla

Confectioners' sugar

Directions

Heat oil in deep sided pan to 375ºF. (I use my electric skillet)

Add enough buttermilk to cream to make 1 cup. Set aside.

Beat eggs with sugar. Melt baking chocolate with butter; cool.

Sift together flour, salt, nutmeg, baking powder and soda. Add flour and liquid alternately (about 1/2 of it) to the egg mixture. add melted chocolate, then the remaining flour and liquid. Add the vanilla; blend to moisten.

Drop by teaspoonfuls into a hot oil (375ºF)by using two teaspoons, dipping the "dipping" teaspoons into the oil so the dough won't stick. Use the other teaspoon to ease the dough into the hot oil.

Fry until evenly browned. Drain on paper towels. Dust with confectioners' sugar.

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