Sweet N Spicy Pomodoro Sauce
From jo_jo_ba 16 years ago
- 40 minutes to make
- Serves 4
A tomato sauce that is sweet at the first bite then fades to hot. A delicious recipe that can be used as a base for your own mixture of vegetables.
Ingredients
- 1/2 white onion, chopped shopping list
- 1 stalk celery, diced shopping list
- 1 small carrot, shredded shopping list
- 2 cloves garlic, minced shopping list
- 28 oz can diced tomatoes, with juice shopping list
- 6 oz can tomato paste shopping list
- pinch ground black pepper shopping list
- 1 tbsp crumbled dried red chile pepper shopping list
- 1/2 tbsp garlic powder shopping list
- 1/2 tbsp oregano shopping list
- 1/4 cup brown sugar shopping list
How to make it
- In a large pot saute, onion, celery, carrot, and garlic until onion is golden.
- Reduce heat to medium-low, mix in tomatoes and tomato paste.
- Bring to a simmer, and stir in peppers, garlic powder, and oregano.
- Slowly crumble and stir in the brown sugar until dissolved. Turn heat to low.
- Cover and simmer 15 minutes.
- Uncover, bring to a brisk simmer and cook a further 15 minutes, stirring occasionally.
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