Recipe

Snowball Cupcakes Recipe


Snowball Cupcakes Recipe Pleclare / All my dishes
2 years ago
Sweet,creamy cupcakes with coconut cream,frosting and toasted coconut.
Prep:35m Cook:105m Servings:24

Pleclare

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Ingredients
  • 2c Baker's flaked coconut
  • 1/2c sweetened condensed milk
  • 1 pkg. Betty Crocker Super-Moist yellow cake mix
  • 11/4c water
  • 1/3c vegetable oil
  • 3 eggs
  • 1 tub Betty Crocker Rich and Creamy vanilla frosting
  • 1c Baker's flaked coconut toasted

Directions
  1. Heat oven to 350. Place paper baking cup in each of 24 regular size muffin cups
  2. In med. bowl,stir 2c coconut with condensed milk and set aside.
  3. In large bowl,beat cake mix,water,oil and eggs witj electric mixer on low 30 seconds.. Beat on medium for 2 mins.,xcraping bowl occasionally. Divide batter evenly among muffin cups(3/4 full). Top each with about 1 heaping tsp. coconut mixture.Bake as directed on box for cupcakes. Cool 5 mins;remove from pan to wire rack. Cool completely about 30 mins.
  4. Frost cupcakes. Dip tops in toasted coconut. Store loosely covered at room temp.

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Comments

organicmama 2 years ago said:
These look good, thank you for sharing.

cubralinda 2 years ago said:
Yum!!! great post! =-0)

henrie 2 years ago said:
YUM, They do sound good, thanks for posting.

mumtazcatering 2 years ago said:
These look great. thanks for sharing

hunnypie 2 years ago said:
These sound yummy--I am assuming the condensed milk is mixed with the coconut--is that right?

pleclare 2 years ago said:
Yes,coconut and condensed milk are mixed together. Thanks..........

vickycummins 1 year, 9 months ago said:
This sounds great!! Has my 5.


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