Ingredients

How to make it

  • In a large mixing bowl, sift together all the dry ingredients.
  • Now to this mixture of dry ingredients add the oil and mix thoroughly.
  • Add the essence and vinegar. Mix well
  • Add cold water gradually stirring continuously.
  • Now pour the mix into a greased 9 x 13 inch cake pan.
  • Bake at 180°C for 35-40 minutes or until done.
  • While the cake cools completely you can prepare the topping for the cake.
  • For the topping, in a saucepan, heat the cream on medium heat. Do not allow it to boil.
  • Now add the chocolate pieces and mix thoroughly till you get a uniform mixture of cream and chocolate. Pull off the stove.
  • Once the cake has cooled completely cover it completely with the topping.
  • Save a quarter of the topping mixture and put it in a piping cone. With the help of the piping cone, decorate the cake with the design of your choice such as flowers or any random design

Reviews & Comments 11

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  • mysticdream 5 years ago
    Lovely! It wasn't as fluffy or moist as regular cake, but it is delicious! I'm certain that I will finish this cake by myself tonight :) It's THAT good!
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  • hitomi 6 years ago
    My son and I are highly allergic to eggs so this one's going to get tried out tonight! It looks fantastic.
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  • undomeztic_goddess 6 years ago
    Stumbled on this recipe while was on an 'eggless-cake-recipe' search!:)
    It was really easy to make and turned out moist plus yummy too! thanks for the recipe.

    p.s; love all ur pics of the desserts..they look scrumptious!
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    " It was excellent "
    zanna ate it and said...
    great post,great cake luv it.
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    " It was excellent "
    lor ate it and said...
    Mmmmmmmmmmm chocolate and double mmmmmmmmm - chocolate cake ;-) Thank you for sharing your recipe!!!
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  • gpradeepshenoy 6 years ago
    thanks 4 veg cake.....
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  • chefmeow 6 years ago
    Very pretty cake and sounds fabulous as well. Thanks for another great post.
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    " It was excellent "
    ahmed1 ate it and said...
    Great one Iffyo..You will be the our chocolate dectionary.. :)
    Was this review helpful? Yes Flag
    " It was excellent "
    ambus ate it and said...
    Wow, what a great idea! I’m going to have to try these for sure.
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  • tnacndn 6 years ago
    Sounds really good!
    Gem
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    " It was excellent "
    mumtazcatering ate it and said...
    today just by looking at the recipes of your cakes i will be putting on weight :) l....o.....l
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