Ingredients

How to make it

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Place bacon in a skillet over medium-high heat. Cook for a few minutes to release most of the grease, but do not cook until crisp. Remove to paper towels to drain.
  • Spread the pizza crust out on a pizza pan or large baking sheet. Top with mozzarella cheese, bacon pieces, asparagus, and tomatoes. Dot with goat cheese, then season with red pepper flakes and black pepper.
  • Bake for 15 to 20 minutes in the preheated oven, until the crust is golden brown underneath when you lift it up to take a peek. Let cool for about 5 minutes before slicing and serving.

Reviews & Comments 3

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    " It was excellent "
    lovingmybabbyalways ate it and said...
    I absolutely love Asparagus and bacon and pizza they will flow nicely together I sure
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  • annieamie 16 years ago
    I love your recipe! Thank you for sharing it with all of us!
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  • cubralinda 16 years ago
    This looks wonderful. So inviting. I love asparagus myself, and being a diabetic I think I can make this with wheat whole grain bread as well.
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