Bacon Asparagus Pizza
From donnaja1231 18 years agoIngredients
- 5 thick slices bacon, cut into 1 inch pieces shopping list
- 1 unbaked pizza crust (or make your own) shopping list
- 1 pound shredded mozzarella cheese shopping list
- 1 cup chopped fresh asparagus shopping list
- 1 cup halved cherry or grape tomatoes shopping list
- 1 (11 ounce) log fresh chevre (goat cheese) shopping list
- 1 teaspoon red pepper flakes shopping list
- freshly ground black pepper to taste shopping list
How to make it
- Preheat the oven to 375 degrees F (190 degrees C).
- Place bacon in a skillet over medium-high heat. Cook for a few minutes to release most of the grease, but do not cook until crisp. Remove to paper towels to drain.
- Spread the pizza crust out on a pizza pan or large baking sheet. Top with mozzarella cheese, bacon pieces, asparagus, and tomatoes. Dot with goat cheese, then season with red pepper flakes and black pepper.
- Bake for 15 to 20 minutes in the preheated oven, until the crust is golden brown underneath when you lift it up to take a peek. Let cool for about 5 minutes before slicing and serving.
People Who Like This Dish 10
- mommyluvs2cook Santa Fe, TX
- lovingmybabbyalways Winchester VA, VA
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- sparow64 Sweetwater, TN
- zhiannablu Pasadena, CA
- cubralinda Houston, TX
- scpepccee Fort Mill, SC
- gigilovescats2 Valdosta, GA
- donnaja1231 Poncha Springs, Chaffee
- martinichef Johnson City, TN
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The Rating
Reviewed by 3 people-
I absolutely love Asparagus and bacon and pizza they will flow nicely together I sure
lovingmybabbyalways in Winchester VA loved it
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