One Dish Chicken Rice Bake
From elaina253 17 years agoIngredients
- 1 can (10 3/4 oz.) Campbell's® condensed cream of mushroom soup OR 98% Fat Free Cream of Mushroom Soup shopping list
- 1 cup water * shopping list
- 3/4 cup uncooked regular long-grain white rice shopping list
- 1/4 tsp. paprika shopping list
- 1/4 tsp. ground black pepper shopping list
- 4 skinless, boneless chicken breast halves shopping list
How to make it
- MIX soup, water, rice, paprika and black pepper in 2-qt. shallow baking dish. Top with chicken. Season with additional paprika and pepper. Cover.
- BAKE at 375°F. 45 min. or until done.
- TIP: *For creamier rice, increase water to 1 1/3 cups.
- Serve with your favorite steamed vegetable blend. For dessert serve pear wedges.
The Rating
Reviewed by 5 people-
Comforting and good. I would prefer a little more seasoning but that's me. I would make this dish again because it is good 'ole comfort food.
LindaLMT in Florida loved it -
Good comfort food. Rubbed chicken down with salt and pepper to enhance flavor.
pointsevenout in Athens loved it -
Hubby made this for dinner. He found it really easy to put together and the dish tasted nice. I think I'll add some more bits and pieces next time, maybe some sundried tomatoes/olives etc to make it a bit more tasty.
surfergirl in Christchurch loved it
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