Recipe

Strawberry-cream Cheese Biscuits Recipe

Add Step-by-Step Photos	Chef2 / All my dishes 7 months, 2 weeks ago yummy wake up to fruit filled biscuits Prep:10m Cook:10m Servings:8	Chef2
	breakfast treat

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Ingredients

STRAWBERRY-CREAM CHEESE BISCUITS

Makes 15 servings

3 cups Original Bisquick®

2 teaspoons grated orange peel

3/4 cup orange juice

1 (3-ounce) package cream cheese, softened

2 tablespoons strawberries preserves

Sugar, if desired

Directions

1. Heat oven to 450°. Stir Bisquick orange peel and orange juice until soft dough forms; beat vigorously 30 seconds.

2. Place dough on surface sprinkled with Bisquick; roll in Bisquick to coat. Shape into a ball; knead 10 times. Roll dough 1/2 inch thick. Cut with 2 1/2-inch round cutter dipped in Bisquick. Place on ungreased cookie sheet.

3. Mix cream cheese and preserves. Spoon about 1 teaspoon cream cheese mixture onto center of each dough circle. Sprinkle with sugar. Bake 8 to 10 minutes or until golden brown.

As we express our gratitude, we must never forget that the highest appreciation is not to utter words, but to live by them. ~John Fitzgerald Kennedy

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