STRAWBERRY-CREAM CHEESE BISCUITS
From chef2 17 years agoIngredients
- STRAWBERRY-cream cheese biscuits shopping list
- Makes 15 servings shopping list
- 3 cups Original Bisquick® shopping list
- 2 teaspoons grated orange peel shopping list
- 3/4 cup orange juice shopping list
- 1 (3-ounce) package cream cheese, softened shopping list
- 2 tablespoons strawberries preserves shopping list
- sugar, if desired shopping list
How to make it
- 1. Heat oven to 450°. Stir Bisquick orange peel and orange juice until soft dough forms; beat vigorously 30 seconds.
- 2. Place dough on surface sprinkled with Bisquick; roll in Bisquick to coat. Shape into a ball; knead 10 times. Roll dough 1/2 inch thick. Cut with 2 1/2-inch round cutter dipped in Bisquick. Place on ungreased cookie sheet.
- 3. Mix cream cheese and preserves. Spoon about 1 teaspoon cream cheese mixture onto center of each dough circle. Sprinkle with sugar. Bake 8 to 10 minutes or until golden brown.
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The Rating
Reviewed by 1 people-
great family recipe would use homemade buscuits for this yummy high5 Chef
momo_55grandma in Mountianview loved it
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