How to make it

  • 1. Heat oven to 450°. Stir Bisquick orange peel and orange juice until soft dough forms; beat vigorously 30 seconds.
  • 2. Place dough on surface sprinkled with Bisquick; roll in Bisquick to coat. Shape into a ball; knead 10 times. Roll dough 1/2 inch thick. Cut with 2 1/2-inch round cutter dipped in Bisquick. Place on ungreased cookie sheet.
  • 3. Mix cream cheese and preserves. Spoon about 1 teaspoon cream cheese mixture onto center of each dough circle. Sprinkle with sugar. Bake 8 to 10 minutes or until golden brown.
  • As we express our gratitude, we must never forget that the highest appreciation is not to utter words, but to live by them. ~John Fitzgerald Kennedy

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    " It was excellent "
    momo_55grandma ate it and said...
    great family recipe would use homemade buscuits for this yummy high5 Chef
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  • sunnee2000 12 years ago
    Oh my gosh, these sound great and simple enough for me to make.

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