Recipe
Korean Sloppy Joes Recipe
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Zenkimchi / All my dishes 2 years, 7 months ago
This is a fusion of American and Korean cooking, creating an American classic using Korean ingredients and techniques.
Prep:5m Cook:10m Servings:4
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 Zenkimchi |
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Ingredients
- 1 lbs. Ground Pork or Beef
- Lots of Black Pepper
- Onion, sliced
- Carrots, slivered
- 3 cloves Garlic, sliced
- Any Hearty Vegetables you have (Zucchini, Potatoes) cut into matchsticks
- 2 tbsp Gochujang (Korean red pepper paste)
- Salt
- Soy Sauce
- Corn Syrup
- Mirim (rice cooking wine, aka Mirin)
- Rice or Toasted Bread
Directions
- Brown the pork in a pan with a heap of black pepper, along with onions, carrots, garlic, and whatever vegetables you have.
- Add two tablespoons of gochujang.
- Add a dash of salt, some soy sauce, some corn syrup, and some mirim. Taste often to balance the flavors to your liking.
- Serve on rice or toasted bread.
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pintobean 2 years, 7 months ago said:
That looks delicious.I'm trying to find my wok now!!!
softgrey 2 years, 5 months ago said:
Very clever...
darbar 2 years, 5 months ago said:
This looks and sounds great. I want to try it!
waterlily 1 year, 4 months ago said:
This sounds great!
hunnee 1 month, 3 weeks ago said:
Oh wonderful