Ingredients

How to make it

  • Cream sugar and butter.
  • Add maple flavoring.
  • Add dry ingredients and mix well.
  • Take a teaspoon of dough and roll between fingers to make crescent shapes.
  • Be careful that all crescents are similar in size and bake at 250 degrees for 40 minutes.
  • Take baked crescents and roll in confectioners sugar.
  • Cool on wire racks.

Reviews & Comments 6

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • ambus 17 years ago
    YUMMY!
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    Great easy one..Thanks for sharing....
    Was this review helpful? Yes Flag
    " It was excellent "
    mumtazcatering ate it and said...
    yummy love these make them all the time
    Was this review helpful? Yes Flag
    " It was excellent "
    mystic_river1 ate it and said...
    wonderful post love these!
    Was this review helpful? Yes Flag
  • cakelady 17 years ago
    What wouldn't be good with 1/2 lb of butter? Great post!
    Was this review helpful? Yes Flag
  • organicmama 17 years ago
    Delish, thank you, you little elf!
    Was this review helpful? Yes Flag

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes