Tasso And Sausage
From betty_boop 17 years ago
- 1 minutes to make
- Serves 6
This dish is easy to fix and feeds alot....you never know here in the south when company shows up this goes along way for extra...serve again with corn bread Black eye peas and Pecan Pie for desert.
Ingredients
- 1 lb of smoked sausage shopping list
- 1 lb of Smoked Tasso shopping list
- 1 med onion shopping list
- 1/2 cup of green onions shopping list
- 1/2 cup of parsely shopping list
- 4 sliced japaleno peppers shopping list
- 2 tsp of Slap Yo Mama shopping list
- just a little (1 tlbsp)cooking oil shopping list
- water shopping list
- One Black Cast Iron Pot shopping list
How to make it
- Slice up your sausage and tasso
- chop up your onions and pasely and japaleno peppers
- Put Oil into pot get it hot to brown sausage and tasso.
- then add onions, peppers. parsely
- saute' around til they are getting the same color as you meat.
- now add your slap yo mama
- stir some more......
- then add your water put a lid on it an let it cook for about 1 hour.
- keep adding water if needed.....
- If not thick enough looks to watery add some Wonder Shake and Blende or just self risen flour with warm water or your favorite thickner. but don't over put .....
- Serve on Rice , mash potatoes, Grits,...with a biscuit......yum yum
People Who Like This Dish 3
- 3gdogs Nowhere, Us
- borius Klamath Falls, OR
- binky67 Ellicott City, MD
- betty_boop Pine Prairie, LA
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