Recipe

Savory Cheese And Peppercorn Biscuits Recipe


Savory Cheese And Peppercorn Biscuits Recipe
Add Step-by-Step Photos 		Noir / All my dishes
1 year, 11 months ago
Delicious and savory biscuit to grace your table anytime! Enjoy! :)
Prep:20m Cook:25m Servings:6

Noir

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Ingredients
  • 1 1/2 cup flour
  • 1/2 stick butter
  • 1 1/2 tsp baking powder
  • 1 tsp salt
  • 1/2 cup milk
  • 3/4 cup grated or shredded good parmigiana
  • 1 1/2 Tb or more of coarsely crushed or cracked black pepper
  • 2 Tb fresh minced parsley (optional)

Directions
  1. Preheat oven to 375 degrees.
  2. Cut butter into small cubes and let soften in a large bowl.
  3. Use a pastry cutter or fingers to combine with flour, baking powder, and salt, until butter pieces are no larger than a pea.
  4. Stir in milk, parmigiana, black pepper, and parsley.
  5. Drop onto a baking pan, and cook for about 25 minutes, or until the tops are lightly browned.
  6. Let cool, and serve.

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Comments

ravenseyes 1 year, 11 months ago said:
These sound easy and should have great flavors - will put this on this weeks menu

thanks

notyourmomma 1 year, 11 months ago said:
Wonderful flavorful biscuit, just what I'd love with Pink's cauliflower soup. Great post, thanks.

crystalwaters 1 year, 11 months ago said:
Bookmarked, thanks for a delicious post!

pink 1 year, 11 months ago said:
Noir *wink* great stuff! This will make just the right amount for the Bunny's for Sunday Dinner!

kukla 1 year, 11 months ago said:
Oh, these work well for me!! Cheese & pepper...YUM! TY, Noir :)

zena824 1 year, 11 months ago said:
Love a biscuit with any meal.....Great!!!!

smooch 1 year, 8 months ago said:
Perfecto!


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