Recipe

Russian Hot Pot Recipe

	Jacksonrendezvous / All my dishes 1 year, 11 months ago This simple dish is a big hit at my house. Pair with a crusty loaf of bread and butter, dinner is done. I also make a pot of this when entertaining friends and there are barely ever any leftovers! Prep:15m Cook:30m Servings:8	Jacksonrend
	quickcheapeasykid pleaser

Does this look good? Yeah! / Nope

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Ingredients

2 cups water

2 beef boullions cubes

1 pound new red potatoes

1 pound green cabbage

1 medium onion

1 16oz. can of whole tomatoes, drained

1.5 pounds of low fat ground beef

Directions

Place water and boullion in a 4 quart dutch oven and bring to a boil. While waiting to boil, scrub potatoes, leaving peels on, and cut into 1/2 inch cubes(about 3.5 cups):add to pot. Cut cabbage into 1/2 inch chunks(about 6 cups). Cut peeled onion into chunks, add to pot. Break up tomatoes into pot and crumble RAW beef into pot, mix well. Cover and simmer for about 30 minutes or until potatoes are tender. Season to taste with salt and pepper. Serve with crusty bread and butter.

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Comments

robertg 1 year, 11 months ago said:
Sounds simple and tasty,will have to give it a try,thanks..

smidgentigre 1 year, 11 months ago said:
Hey, this DOES look good! Yep, the kids and I will like it..dh isn't "into" cabbage like the rest of us are! THANKS!

trigger 1 year, 4 months ago said:
I know this will be good for when I have guest over mu house.
I love that it is a one pot meal
High Five
Michael

sambant 1 year, 2 months ago said:
This sounds simple but tasty==esp. on a cold nite

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