Chocolate Nut Tartlets
From crossfire 16 years ago
- 15 minutes to make
- Serves 18
these go good on a buffet
Ingredients
- Pastry: shopping list
- 1 cup flour shopping list
- 1 1/2 tbsp sugar shopping list
- 1/2 tsp salt shopping list
- 1/8 tsp baking powder shopping list
- 2 tbsp shortening shopping list
- 4 - 5 tbsp ice water shopping list
- Filling: shopping list
- 3 tbsp semisweet chocolate chips shopping list
- 3 tbsp pecans, chopped shopping list
- 2 1/2 tbsp sugar shopping list
- 3 1/2 tbsp light corn syrup shopping list
- 1 tbsp egg substitute shopping list
- 1 tbsp bourbon shopping list
- 1 tsp flour shopping list
- 1/2 tsp vanilla shopping list
- dash salt shopping list
- 2 tsp bourbon (optional) shopping list
How to make it
- to prepare pastry, lightly spoon flour into a dry measuring cup; level with a knife. Combine flour 1 1/2 tbs sugar, 1/2 tsp salt, and the baking powder in a food processor; pulse 3 times. Addthe shortening; pulse 4 or 5 times or just unti combined. Place flour mixture in a bowl. Gradually sprinkle ice water over the flour mixture; toss until moistened. Turn dough out onto a lightly floured surface, and gently knead 3 to 4 times. Press mixture into a 4 inch disk. Place between 2 sheets of plastic wrap, chill 30 minutes.
- Preheat oven to 375 degrees
- Roll the dough into an 11 inch circle, remove plastic. Cut dough into 18 circles, using a 2 1/2 inch cutter. (Reroll any of the remaining pieces of dough). Fit dough into mini nonstick muffin cups coated with cooking spray. Gently press dough into bottom and side of cups.
- To prepare filling, divide chocolate and pecans evenly among muffin ups. Combine 2 1/2 tbsp sugar and the next 6 ingredients (through dash of salt) in a small bowl; stir well with a whisk. Divid sugar mixture evenly among cups. Bake at 375 for 15 minutes or until pastry is lightly brown and the filling is set. Run a knife aroun each tartlet; remove from pan. Lightly brush tartlets with 2 tsp bourbon, if desired.
- Cool completely
People Who Like This Dish 5
- mumtazcatering Gauteng, ZA
- zena824 Somewhere, USA, AR
- organicmama CA
- clbacon Birmingham, AL
- jeffsgirl Medford, OR
- kpalmer602 Phoenix, AZ
- linebb956 La Feria, TX
- crossfire Garner, NC
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The Rating
Reviewed by 5 people-
No, these go good on MY PLATE! I wish I had found these sooner!
linebb956
in La Feria loved it
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This deserves a 5 for sure!
organicmama
in loved it
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Yummers for my tummy!!!!!
zena824
in Somewhere, USA loved it
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