Recipe
Tea Wine Recipe
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Jo_jo_ba / All my dishes 8 months, 2 weeks ago
It sounds strange to make wine from tea, but apparently this is quite delicious and doesn't taste like tea at all. I haven’t made this since I don’t drink but it was in my files.
Prep:30m Cook:3000m Servings:20
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 Jo_jo_ba |
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Fans
Ingredients
- 4 pints cold tea
- 2 lb granulated sugar
- ½ lb raisins
- 2 lemons
Directions
- Cut the raisins and slice the lemons thinly, and put them in a large bowl or jug. Add sugar, pour on cold tea. Stir till the sugar has dissolved, cover the bowl or jug and leave it for a month.
- You will find a scum on top; remove this carefully, strain off the liquid and bottle.
- Is best when kept a few months to age. Keep it in a cool dark place.
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mad 8 months, 2 weeks ago said:
Like
rml 8 months, 2 weeks ago said:
I'm going to try this. I make my own wine...from a kit, but still alot of fun. It bubbles and smells up the entire house. Awesome! Thanks again for another great recipe. Renee
kjroxx 8 months, 2 weeks ago said:
I can't wait to try this, is sound like fun if nothing else!
noir 8 months, 2 weeks ago said:
Sounds very different! :)
alexander_kassal 8 months, 2 weeks ago said:
I am definately going to bite! You say simply to use cold tea - Would using flavoured herbal teas also work?
swissjordanmom 8 months, 1 week ago said:
Tried this, and it did taste fantastic. It was actually quite sweet. The scum did make it into my batch, but only slightly. Be very careful when you break the surface pressure between the scum and the "tea". Excellent addition and the easiest wine to make. I would recommend this as a beginners introduction to homemade spirits. Thanks for the post! Oh, I'm going to try some oranges in my next batch... will let you know.
jeannej 8 months ago said:
This looks like fun! thanks!
cookintn 5 months, 1 week ago said:
Just put together a batch of this. I sure do hope it turns out good. I will post the results :)