Recipe

Flour Tortillas Recipe


Flour Tortillas Recipe
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Fresh flour tortillas are not the things you buy in the store. These taste so much better.... I knew this woman, she taught me to make these, that would thrown them from hand to hand in the air and pull at them. They always came out round. She was... More

Tuilelaith


1/4 of dough in a lo


cut into 6 pieces


roll them into balls


take one ball of dou


flatten it


roll it out thin 6 i

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Ingredients
  • 4 cups flour
  • 2 teaspoons sea salt
  • 4 taspoons baking powder
  • 2 tablespoons veggie oil
  • 1 1/2 cups water +/-

Directions
  1. Mix dry ingredients together well
  2. Add oil and part of the water, mixing well again.
  3. Add more water a bit at a time to make a soft dough.
  4. Knead for about 5 minutes.
  5. Tear off a piece of dough about the size of a golf ball. roll it up and put it in to the bowl.
  6. Once you have it all in balls you need to roll it out.
  7. I roll them out really thin and gently place them into hot oil.
  8. These only take a couple of minutes to cook. They bubble up on the top the edges start to trun white.
  9. Flip it over wait a minute and there you are.
  10. I place them on card board to drain, then into a bowl to serve.

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Comments


My friend uses a dowel..made fun of my rolling pin! and stretches too... Homemade is so much better!


I'm sure they're gonna b better than those readymade ones;0 thanks!


Gotta try. Thanks!


I love when I find a recipe for things that I just pick up at the store.....Never thought to make my own....Thanks.....;D


Gonnna give these a twirl.... they might end up on my face!!!!!


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