Recipe

Garlic Breaded Chicken Recipe

	Sarod / All my dishes 3 years, 4 months ago Crunchy garlic chicken that makes your mouth water Prep:20m Cook:35m Servings:4	Sarod
	chicken garlic

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Ingredients

1/4 cup olive oil

1/4 cup finely grated Parmesan cheese

2 tsp chopped garlic

4 boneless, skinles chicken breast

1/4 cup dried bread crumbs

Directions

Preheat oven to 425 degrees F (220 degrees C).

Infuse the garlic in warn olive oil. In a separate dish, Mis the parmesan cheese and breadcrumbs. Dip the chicken breasts in the garlic and olive oil mixture, then into the bread crumb mixture. Place in a shallow baking pan.

Bake in the preheated oven for 30 to 35 minutes, until tender and cooked through.

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Comments

marion 2 years, 10 months ago said:
I really enjoyed this chicken. It was crunchy on the outside and moist on the inside. I love garlic so it was very tasty to me. Best of all it was really easy and used ingredients that I had on hand
Marion

frankieanne 2 years, 8 months ago said:
The chicken was really juicy! I used Italian bread crumbs. Thanks for posting this.

softgrey 2 years, 8 months ago said:
This is so close to my grandmother's recipe it's uncanny--only think missing is the parsley...

thanks for posting!..

debra47 2 years, 7 months ago said:
This chicken dish was absolutely delicious! It will probably become a dinner staple in my home.

vivian 2 years, 6 months ago said:
This is a definite bookmark and favorite. I made this today it was so easy, it was tasty to the extreme, loved it and will cook it again soon. thanks for this.

redhawk 2 years, 2 months ago said:
Garlic is always appreciated in our house...looking forward to savoring THIS treat! Looks great for those, "we are starving and no one really wants to cook tonight.." simple, elegant, satisfying!

chef_betsy 1 year, 11 months ago said:
Pretty tasty and VERY easy recipe. The chicken was juicy in the middle. Did not find it to be overly garlicky or anything. Will make this again!

hannahemm_15 1 year, 6 months ago said:
Wow, we had this for dinner last night. It was incredible! Thanks!

lisaann 1 year, 6 months ago said:
Thank you so much .

jkamenko 10 months, 3 weeks ago said:
I love you. thank you.

sandyarmstrong 5 months, 2 weeks ago said:
I never cook, and I made this last night for me and my wife. It was really good and pretty easy!

I messed up infusing the garlic the first time (the oil was too hot). I followed the instructions on this page, and just brought the heat down a lot on the second try: http://garlicster.blogspot.com/2008/10/how-to-make-garlic-infused-olive-oil.html

Thanks for sharing!

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