Cabbage Roll Casserole
From crs101271 16 years agoIngredients
- 2 pounds hamburger shopping list
- 1 cup chopped onion shopping list
- 1 can (29 oz) tomato sauce shopping list
- 3 1/2 pounds chopped cabbage shopping list
- 1 cup uncooked white rice shopping list
- 1 tsp salt shopping list
- 2 cans (14 oz each) beef broth shopping list
How to make it
- Preheat oven to 350F.
- In a large skillet, brown hamburger in oil over medium high heat until redness is gone; drain off fat.
- In a large mixing bowl, combine the onion, tomato sauce, cabbage, rice and salt. Add meat and mix all together. Pour mixture into a 9x13-inch baking dish. Pour broth over meat mixture and bake in the preheated oven, covered, for 1 hour. Stir; replace cover and bake for another 30 minutes.
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