Recipe
Bourbon Slush Recipe
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Lycett / All my dishes 1 year, 11 months ago
KINDA LIKE A BOURBON SLUSH
Prep:10m Cook:360m Servings:12
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 Lycett |
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Fans
Ingredients
- 6 CUPS WATER
- 1 CUP BOURBON
- 1 CUP SUGAR
- 2 CUPS BREWED TEA
- 12 OZ CAN FROZEN LEMONADE
- 6 OZ CAN FROZEN ORANGE JUICE
Directions
- MIX TOGETHER IN BOWL
- COVER AND PLACE IN FREEZER
- STIR AFTER 6 HOURS
- SPOON MIXTURE INTO GLASSES
- SERVE
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peetabear 1 year, 11 months ago said:
This sounds interesting..
possumqueen 1 year, 11 months ago said:
Not sure if this is the same recipe for Bourbon Slush mama used to make - but she'd whip up a huge container full and store it in the deep freezer in the basement - dontcha know my sisters and I would be down there with spoons....
lam 1 year, 9 months ago said:
This looks great. I'm going to try this at my next party.
mao65 1 year, 8 months ago said:
OH MY GOSH!!!!You have really brought back the memories! There was a time in the 70's when my freezer was never without these. My neighbor hooked me on these and on bad days I would show up at her door with a cup and ask to borrow a cup of Bourbon Slush!! Thank you,thank you, thank you. I had forgotten about them until now.Marcia
minitindel 1 year, 8 months ago said:
SOUNDS REFRESHING
gourmetdad 4 months, 2 weeks ago said:
I'm out of water, sugar, tea, lemonade and suger. And my freezer is broken. But I'm gonna try this today anyway!
hehehe....
Just kidding, looks really interesting. Don't think I've ever had anything like this so I'll definantly try it soon.
Thanks!