Ingredients

How to make it

  • In a large pot, heat the olive oil over medium. Add onions and cook for 2 minutes. Add garlic and sauté for another minte. Add chili powder, cumin and oregano. Cook for 30 seconds. Add water, tomato puree and lentils. Bring to a boil. Reduce heat to medium and simmer until mixture is thick (about 30 minutes). If desired, stir in extra tomato puree and honey for sweetness. Add salt and pepper to taste

Reviews & Comments 6

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • annacg 9 years ago
    Glad you liked it! I think I am going to make it again soon too.
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    I made it yesterday and it was delicious. It gets a 5 from me...thanks again!
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Ohh, yeah. The funny thing is I was preparing this same recipe from Bon Appetit tomorrow - and now I shall make yours. Thank you so much!

    Luna
    Was this review helpful? Yes Flag
  • parvino2007 9 years ago
    Can't wait to make it/try it. Sounds delicious. Thanks for sharing.
    Was this review helpful? Yes Flag
  • pip133 9 years ago
    Love lentils and love curries - yum yum!
    Was this review helpful? Yes Flag
  • debra47 9 years ago
    I like the idea of using lentils in a chili. Thanks for posting!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes