How to make it

  • In 31/2 to4 qt. slow cooker,combine all ingredients except water and flour;mix gently. Cover;cook on low setting for 6 hours or until chicken is fi=ork tender and juices run clear.
  • With slotted spoon,remove chicken and vegetables; place in serving bowl. cover to keep warm.
  • In a small bowl,combine water and flour;blend well. Stir into liquid in slow cooker. Cover;cook on high setting for 5-10 mins or until thickened. Stir well;spoon mixture over chicken
  • To reduce fat: Remove skin from chicken.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    lanacountry ate it and said...
    This is a '5' for sure!! Yummy FFF group added!! :) 55555 my friend..
    Love your M n M Thanksgiving so sweet!!
    Was this review helpful? Yes Flag
  • chihuahua 7 years ago
    Thumbs up.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes