How to make it

  • Drizzle roast with EVOO
  • Rub in meat tenderizer and garlic pepper
  • Put in slow cooker
  • Generously drizzle with worcestershire
  • Sprinkle with dry mix
  • Add veggies
  • Dot 3 T butter over all
  • Mix soup with 1 or 2 cans water and pour over
  • Add water to just cover if needed, maybe 1 more can depending on the size of your roast and how it fits in the crockpot
  • Cook on low - med. all day, depending on your cooker
  • * This calls for a little more water than some recipes because it's needed for cooking the veggies. I put my potatoes in first, then carrots, so they cook thoroughly. You can microwave them for about 8 or 10 minutes first to give them a head start.
  • *My cooker comes off of the base, and I can place it on the stove eye 20 minutes before serving if the veggies need it, and can also bring it to a boil, stir a heaping teaspon into a small amount of cold water in a cup, then stir into the roast to thicken. You may need to transfer all the juice to a stovetop pot to thicken.
  • ** If my roast is frozen, I simply put it in the cooker and sprinkle with the first seasonings instead of rubbing them in, then follow through the other steps, using a little less water. Set cooker on medium. It browns just fine, and is very tender! Does need more thickening that way, though.

Reviews & Comments 6

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  • pleclare 7 years ago
    This sounds great!!
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  • chuckieb 7 years ago
    Sounds very yummy Lori! Thanks!
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  • lilliancooks 9 years ago
    This sounds like it has alot of flavor! I love the idea of taking the crock pot off its base and using it on the stove top. I never thought of doing that. I'll have to try it. I have a glass top stove, so as long as the bottom of the crockpot is flat, it should work. Thanks Sparow!
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  • mrtnzangel8 9 years ago
    This does look good....don't have all the ingredients on hand. Keeping it bookmarked. :)
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  • divaliscious 10 years ago
    Ahh. here it is.... wow , this sounds really good...I am sure I can do this is a large soup pot - no slow cooker here, just a slow minded person who shouldn't be reading recipes before they have had their breakfast due to their hunger level...lo
    thanks for all your help! Leah
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Love this.
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