Fried Apples
From chefmeow 16 years ago
- 20 minutes to make
- Serves 6
FRIED APPLES This recipe came from an estate sale. I obtained it when I purchased the family collection from the Amine Estate in Texarkana, Texas in 1990.
Ingredients
- 6 large apples sliced shopping list
- 1/4 cup butter shopping list
- 1/4 cup water shopping list
- 1/3 cup light brown sugar shopping list
- 2 tablespoons lemon juice shopping list
- 1 teaspoon cinnamon shopping list
How to make it
- Core peel and slice apples into thick slices.
- Place in medium skillet with butter and water.
- Cook over medium heat stirring to prevent sticking.
- Continue cooking until barely tender.
- Mix brown sugar and cinnamon together.
- Sprinkle apples with brown sugar and lemon juice.
- Toss and cover skillet then let stand for 10 minutes.
ahmed1
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" It was excellent "