Recipe
Chocolate Thumbprint Cookies Recipe
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Crossfire / All my dishes 1 year, 11 months ago
chunky, chocolatey and gooey all at the same time
Prep:5m Cook:10m Servings:8
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 Crossfire |
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Ingredients
- 1/2 cup unsalted butter, at room temperature, diced
- 1/2 cup light brown sugar
- 1 egg
- 2/3 cup flour
- 1/4 cup cocoa powder
- 1/2 tsp baking soda
- 1 cup rolled oats
- 5 - 6 tsp chocolate frosting
Directions
- Preheat oven to 350 degrees
- Grease a large baking sheet. IN a bowl, beat together the butter and sugar until creamy.
- Using your hands, roll spoonfuls of the mixture into balls. Place the balls on the baking sheet, spacing thm well apart to allow room for spreading. Flatten slightly.
- Dip a thumb in flour and press into the center of each cookie to make an indent. Bake cookies for 10 minutes. Leave for 2 minutes, then transfer to a wire rack to cool.
- Spoon a little chocolate frosting into the center of each cookie.
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zena824 1 year, 11 months ago said:
Im always looking for a new cookie recipe.... this sounds good and easy to make.....Thanks for the post..
scpepccee 1 year, 10 months ago said:
I'm going to have to try these out on the kids.
annieamie 1 year, 6 months ago said:
This is an excellent recipe! I'm so grateful to you for posting this one! Thank you very much!