Recipe

Tandoori Bugers With Chilli Salsa Recipe

Add Step-by-Step Photos	2muchmuffintop / All my dishes 1 year, 11 months ago this is a good bbq dish quick n easy Prep:5m Cook:10m Servings:45	2muchmuffin
	lamb dish easy n cheep

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Ingredients

1 onion, peeled and finely chopped

3 Tbsp tandoori paste

600g lean beef mince (or use lamb)

1/2 cup fresh white breadcrumbs

3 Tbsp natural unsweetened yoghurt

2 Tbsp freshly chopped coriander

Chilli Salsa

1/2 small red onion, peeled and finely chopped

1 red chilli, deseeded and finely chopped

1 Tbsp freshly chopped coriander

Directions

Pan-fry the onion in a dash of oil until tender. Add the tandoori paste and cook stirring for 1-2 minutes. Cool.

In a bowl, mix together the cooked onion mixture, beef mince, breadcrumbs, yogurt and coriander with a seasoning of salt and pepper. With wet hands, mould into 4-5 even-sized patties.

Cook over a moderate heat on a greased barbecue or in a frying pan for 5-7 minutes each side until the burgers are cooked. Alternatively cook under a grill.

Combine the chilli, red onion and coriander for the salsa.

Serve the burgers on warm naan bread with slices of mango and cucumber, with a little Chilli Salsa.

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Comments

dottiet 1 year, 10 months ago said:
Interesting and will have to give it a try. Looks delicious.

ambus 1 year, 10 months ago said:
That sounds really different...Thanks.

hooch 1 year, 10 months ago said:
Hey...what a great recipe..going to try this one later in the week...thanks Muff

cmon68 1 year, 9 months ago said:
This is making my stomach growl. great recipe. Never bought Tandoori paste before. Will make this upcoming weekend. Will let you khnow how I did! :))

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