Recipe
Antique Old-fashioned Bean Soup Recipe
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Mystic_river1 / All my dishes 7 months, 1 week ago
The following recipe was transcribed ver batim from
The Daily Picayune
New Orleans, Orleans Parish, Louisiana
January 16, 1912
Prep:640m Cook:240m Servings:3
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 Mystic_rive |
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Fans
Ingredients
- 1 pint white beans
- beef
- soup bone
- pork fat
- pepper salt
- onion
- carrots
- turnips
- potatoes
Directions
- Put in [to] soak overnight one pint of white beans.
- Next day put on to boil a piece of lean beef, a soup bone with a bit of meat on it is best, and a piece of fat pork about three inches square. Turn in the beans, water and all.
- Put in a little pepper and salt and and a bit of sliced onion.
- Cook at least four hours.
- At the proper time, so as to be thoroughly cooked at serving time, put in a few carrots, potatoes and sliced turnips.
- Old-fashioned, but delicious.
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gingerlea 7 months, 1 week ago said:
Can't beat them beans!!!!!!!!!!!!