How to make it

  • Put in [to] soak overnight one pint of white beans.
  • Next day put on to boil a piece of lean beef, a soup bone with a bit of meat on it is best, and a piece of fat pork about three inches square. Turn in the beans, water and all.
  • Put in a little pepper and salt and and a bit of sliced onion.
  • Cook at least four hours.
  • At the proper time, so as to be thoroughly cooked at serving time, put in a few carrots, potatoes and sliced turnips.
  • Old-fashioned, but delicious.
Feed my lambs...   Close

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    gingerlea ate it and said...
    Can't beat them beans!!!!!!!!!!!!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes