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Artichoke Squares Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees. Coarsely chop artichokes; place in large bowl; set aside. Melt butter in 10 inch skillet; mix approximately 2 tablespoons of melted butter with bread crumbs and reserve for topping. Saute onions in remaining butter until just cooked. Combine onions and the remaining ingredients with the artichokes; mix well. Pour into 2 quart oblong baking dish. Top with buttered bread crumbs and bake for 35 to 40 minutes. Let stand 10 minutes before cutting into small squares.

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The Cook

irishiz Annapolis, MD

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