Recipe

Home Made Lomien Noodle Recipe

Add Step-by-Step Photos	Kitchen_fantasy / All my dishes 1 year, 10 months ago i experiment with making my own noodle this one i got perfect measurment to make soft lomien noodle ( fried noodle) Prep:20m Cook:3m Servings:4	Kitchen_fan
	homemade noodle

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Ingredients

1 C APF ( all purpose flour)

1 Large Egg

1/2 t baking soda

2 T water or as needed

handfull flour for dusting

water to boil

Directions

in a mixing bowl ( or do it with your hand)

mix all the ingredient ( with adding the watter as needed)

rolled the noodle with pasta maker, from the thickes to middle thickness i used number 4

with folding a few time before going down to the lower number

cut into small ( spaghetty size)

boil the water add the noodle

cook until they float( 2-3 min)

ready to be used to make fried lomien noodle

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Comments

sheba 1 year, 10 months ago said:
Great recipe. I make my own recipes too, but have never used baking soda.

kitchen_fantasy 1 year, 10 months ago said:
Thanks,I think the baking soda make it more bigger, without it, is when i make italian pasta which more firm,

foodmania 1 year, 7 months ago said:
Nothing beats fresh homemade noodle

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