French Bread ToppingFrom jemison 8 years ago
How to make it
- Preheat oven on broil.
- Cut the bread in half, length wise.
- Spread the bread with soft margarine.
- Mix other ingredients and spread on bread.
- Cut each half of the bread cross wise into 2" pieces.
- Place the bread in a bread pan.
- Broil until light brown; approximately 5 minutes, ovens vary.
The Cookjemison Huntersville, NC
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