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Inmaculada / All my dishes 1 year, 10 months ago
This is a very easy recipe and, of course, much lighter than traditional lasagna. Eggplant is previously baked until almost done, then mixed with the sauce and finished in the oven until hot and golden.
Prep:10m Cook:50m Servings:6
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Inmaculada |
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yomomma 1 year, 10 months ago said:
This sounds so good, and simple. Will try it this weekend, thank you for posting it.
lunasea 1 year, 10 months ago said:
This is delicious - thank you so much! I loved it... =)
Gorgeous pictures...yumm.
thetacofaery 1 year, 8 months ago said:
Thanks for the recipe! my husband and i both love eggplant, and were looking for a new recipe.
leonora5 11 months, 4 weeks ago said:
Lovely recipe - a simple one for once! Thanks so much!