Recipe

Antique Hot Sauce For Meats Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 6 months, 2 weeks ago The following recipe was transcribed ver batim from The Ottawa County Reporter Port Clinton, Ohio September 23, 1881 Easy to make but looks like they didn't forget a thing in this one. Going back o the old days can be great, Prep:15m Cook:35m Servings:10	Mystic_rive
	a very tasty meat sauce with zing

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Ingredients

Four onions,

two cups of sugar,

thirty-two tomatoes,

one quart of vinegar,

four peppers,

two tablespoonfuls of salt,

two tablespoonfuls of cinnamon,

two tablespoonfuls of cloves,

three tablespoonfuls of red pepper;

cook, strain and bottle.

Directions

Four onions, two cups of sugar, thirty-two tomatoes, one quart of vinegar, four peppers, two tablespoonfuls of salt, two tablespoonfuls of cinnamon, two tablespoonfuls of cloves, three tablespoonfuls of red pepper; cook, strain and bottle.

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