Recipe

Teriyaki Sauce Recipe


Teriyaki Sauce Recipe Volki1269 / All my dishes
1 year, 10 months ago
This sauce makes 2 cups.
Prep:10m Cook:30m Servings:2

Volki1269

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Ingredients
  • 1/3 cup brown sugar
  • 1 teaspoon ground ginger
  • 1 cup beef broth
  • 1/3 cup soy sauce
  • 2 tablespoons cornstarch
  • 1/4 cup white wine

Directions
  1. Dissolve the sugar and ginger in the broth and soy sauce.
  2. Bring to a boil.
  3. Blend the cornstarch in the wine. Add to the broth.
  4. Simmer until thickened.

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Comments

wynnebaer 1 year, 10 months ago said:
I'd much rather make ny own than buy a bottle....Thanks...:)

jenniferbyrdez 1 year, 10 months ago said:
Hey, I will definetly give this a try. Thanks.

berry 1 year, 10 months ago said:
I love this one... thanks, I will rate it 5!

desertgal 1 year, 10 months ago said:
Sounds super !

oliviaj 1 year, 4 months ago said:
This would be good to dip gyoza in...


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Alterations

tiggerizzy 1 year, 10 months ago said:
Close to my typical Teriyaki sauce, but I use a dashi or vegi broth instead of beef.


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5

Average score: 5 / 5
No. of ratings: 2
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