Recipe

Leahs Fantastic Sun Dried Tomato Garlic Butter Recipe

Add Step-by-Step Photos	Divaliscious / All my dishes 1 year, 10 months ago This great butter spread can be used in a variety of ways from fancying up your garlic bread to having a special topping on broiled steaks to putting that "something" extra when having rustic sandwiches or tea sandwiches Prep:10m Servings:8	Divalisciou
	easy fancylooking versatile sundriedtomato butter keepsvampiresawaylol

What it should like

Dice up the Sun Drie

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gardener61

justjakesm

shepherdre

trigger

Ingredients

6 or so sun dried tomatoes that have been marinating in olive oil - in other words, not the too-dried ones you sometimes find near your salad greens at the grocery store - but look in the deli section - the marinated sun-dried tomatoes are usually stored there.

2 cloves of garlic-finely minced

1/2 to 3/4 stick butter - preferably unsalted at room temperature

2 tablespoons good olive oil

Equipment needed: Bowl, fork to mash all together, and people who love garlic smell on your breath.

Kosher salt and Fresh cracked pepper

Dash of Crushed Red Pepper (optional)

3 tablespoons of freshly grounded Parmesan cheese (optional)

Directions

Take Tomatoes out of marinade and drain slightly, Chop of to a fine mince and place in bowl.

Mince garlic fine and add to bowl.

Add butter and olive oil.

Add good helping of freshly ground cracked pepper (crushed red paper & grated cheese- if you want)

Next mash with fork till well incorporated.

Chill and use as you wish...

Suggestions again include, adding this spread to your rustic sandwich such as roast beef or left over meatloaf, or leftover flank steak sliced super thin on country homemade bread (or on my savory bread recipe) . Other suggestions is spreading on bread then toasting under broiler for a nice twist on Texas Toast. It's also a great alternative to regular butter you may serve at a dinner party or for yourself!

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Comments

invisiblechef 1 year, 10 months ago said:
Yes definitely unsalted butter, another great recipe, thanks so much. I'm going to be making this soon.

divaliscious 1 year, 10 months ago said:
I had some left over recently and used it as part of a recipe I created today called "Rustic sun-dried tomato bread" which turned out way better than I had expected and was fantastic!

trigger 1 year, 8 months ago said:
I had this the other day on a fresh home made baguette very good, I used the cheese option with more olive oil than butter.

Michael

gardener61 1 year, 4 months ago said:
This one sounds like a 5 in my book, thanks!!

alliberries 1 year, 3 months ago said:
Sun dried tomatoes are one of my favorite things. Thanks for the post sounds good!

shepherdrescue 1 year, 2 months ago said:
Perfect!

justjakesmom 3 months ago said:
Love this! 5 forks!

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