Ingredients
- 4 cloves garlic, peeled shopping list
- 1/3 c white vineger shopping list
- 1 c water shopping list
- 1/2 tsp salt shopping list
- 1/2 tsp sugar shopping list
How to make it
- Mince or press the garlic, add the rest of the ingredients and stir.
- Microwave for 1 minute (watch it so it doesn't boil over), stir.
- Microwave again and bring to a boil.
- Boil for approximately 30 seconds, just enough to melt the sugar and partially cook the garlic.
- Let cool and serve with Tostones or just spoon onto other foods - experiment, I think you'll be surprised at the things this sauce is really good on.
- You can also make this on the stovetop, bring to a boil and boil for 30 seconds. All else remains the same.
The Rating
Reviewed by 3 people-
Definitely have this saved. Thanks!
jo_jo_ba
in Oshawa loved it
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Love the garlic vinegar combo. I'd eat cardboard with this sauce on top. This is close to what the Habana cafe serves on their roasted pork sandwiches. Sublime.
notyourmomma
in South St. Petersburg loved it
Reviews & Comments 3
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