Beef Enchiladas
From pleclare 16 years ago
- 20 minutes to make
- Serves 6
Wonderful beef enchiladas that I have made for years. Great wiith refried beans oe spanish rice.
Ingredients
- 1lb. ground beef shopping list
- 1 medium onion,chopped shopping list
- 2tsp chili powder shopping list
- 12 flour tortillas shopping list
- 1tsp.salt shopping list
- 2Tbs margarine shopping list
- 1/2lb shreaded cheddar cheese shopping list
- Additional onion for garnish shopping list
- Enchilada Sauce: Mix together shopping list
- 2c tomato sauce shopping list
- 2c water shopping list
- 4tsp. minced dried onion shopping list
- 2 beef bouillon cubes shopping list
- 1/2tsp salt shopping list
- 1/2 tsp garlic powder shopping list
- 1tsp chili powder shopping list
- Simmer 5 mins. shopping list
How to make it
- Cook beef in margarine. Add onion,chili powder and salt. Soten tortillas one at a time in enchilada sauce or fry in oil. Spoon on meat filling,roll up and arrange in baking pan seam side down. Pour on enchilada sauce,sprinkle with cheese. Bake at 350 for 15-30 mins. Serve hot with a little additional onion on top for garnish.
- Can also sprinkle with a little cilanto if desired.
The Rating
Reviewed by 5 people-
Awesome recipe. I'll be making this the next Tex Mex night.
coffeebean53
in Charlotte loved it
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yummmm i love this one pleclare
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Made these the other night and they were wonderful...The only thing I did different was I halved the recipe, kept the cheese amount the same and added a diced large jalapeno to the onion mixture because we like heat...Served with Spanish rice...Got m...more
wynnebaer
in Dunnellon loved it
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