How to make it

  • in a 9 x 1 1/2 inch round baking pan sti together caramel and melted butter. Arrange pecan halves over caramel mixture.
  • Separate, but do not uncoil, refrigerated breadsticks. Arrange the dough coils atop caramel mixture. Bake in a 350 degree oven for 20 - 35 minuts or until golden. Let stand for 2 to 3 minutes.
  • Loosen sides and invert rolls onto a serving platter.
  • Serve warm.

Reviews & Comments 5

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    " It was excellent "
    hooch ate it and said...
    O YUMmy
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  • wynnebaer 16 years ago
    Great with a cup of coffee....Gotta make these...:)
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  • vickycummins 16 years ago
    this sounds so easy and good!
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  • marriage 16 years ago
    This makes a great after school snack. Thank you for sharing.
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    " It was excellent "
    cheryilyn ate it and said...
    This sounds very good and easy too. Thanks
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