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Tilapia Parmesan Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees
  • Butter a small baking dish
  • Combine the cheese, mayonnaise, butter, onions, ,Salt and pepper, and dash of hot Pepper Sauce
  • Lay two of the fillets in the pan
  • Spread half the cheese and butter mixture on top of the fish
  • Sprinkle with half the Greek , Italian or Old Bay Seasoning
  • Stack the other two fillet on top
  • Sprinkle with the remaining lemon juice
  • Spread with remaining cheese butter mixture, top with sliced onions and remaining Greek Seasoning
  • Sprinkle with slice almonds
  • Bake until bubbling and brown around the edges
  • May run under the broiler to finish.

Reviews & Comments 4

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    " It was excellent "
    notyourmomma ate it and said...
    It stays so moist and is quite delcious. Thank you
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  • patskitchen 15 years ago
    Looks great, I already know I like the parmesan-tilapia flavors together. I'll bet the Bay seasoning is just the thing to give it some real zest.
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    " It was excellent "
    perlandra ate it and said...
    I'm trying this one tonight. Have it all ready, waiting for hubby to come home. Certainly sounds delicious. Love the sauce already! Although I didn't have plain ol' parmesan cheese, but a mixture of parmesan and two other cheese. I will have to find out what Bay seasoning is and buy some Italian Seasoning, too, since I see that often.

    Nanc

    PS This was delicious! A keeper and a rate of 5 from me!
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    " It was good "
    southerngal ate it and said...
    Nice recipe. It is definitely the recipe to use for those who think they don't like fish. Good flavor, easy to make. I didn't really know how much greek seasoning to use so I started with 1 tsp and then sprinkled a small amount after speading the mixture. Also, I only used half of the lemon juice b/c my husband really does not like the flavor. I think it was just enough as well. Will make again. Thanks.
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The Cook

mekiess Des Moines, IA

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