Bacon And Clam Pizza
From pat2me 16 years ago
- 12 minutes to make
- Serves 6
Wonderful flavor combination, easy to make with ready made crust. This is a WW recipe from their book "Fast and Easy" Use regular Alfredo and more cheese is you must, but you don't need to!
Ingredients
- 2 6 1/2 ounce cans chopped clams, drain, reserving 1/4 cup juice shopping list
- cooking spray shopping list
- 1 1/2 Cups thinly sliced onion shopping list
- 1 tsp dried thyme shopping list
- 1/4 tsp pepper shopping list
- 1 1 lb Italian cheese pizza crust ( such as Boboli) shopping list
- 1/2 C refrigerated light alfredo sauce (regular Alfredo may be used) shopping list
- 4 tsp chopped, precooked bacon (2 slices) shopping list
- 1/3 C shredded fresh parmesan cheese shopping list
- 1/8 tsp crushed red pepper shopping list
- 2 Tbl chopped fresh or 2 tsp dried parsley shopping list
How to make it
- 400 oven
- Drain clams, reserving 1/4 C juice
- Coat a large non-stick skillet with cooking spray; place over medium high until hot
- Add onion and thyme and saute 8 minutes or until onion is slightly browned
- Add reserved clam juice and cook until juice is evaporated, scraping to loosen any browned bits
- Stir in black pepper
- Place pizza crust on baking sheet
- Spread Alfredo sauce evenly over crust; top with onion mixture, clams, bacon, cheese and crushed red pepper
- Bake at 400 for 12 minutes or until cheese is melted
- Sprinkle with parsley
- 6 servings
- 6 points a serving
People Who Like This Dish 5
- JABNJENN Nowhere, Us
- glbaskin Nowhere, Us
- notyourmomma South St. Petersburg, FL
- momo_55grandma Mountianview, AR
- choclytcandy Dallas, Dallas
- texaschef DALLAS, TX
- pat2me Nashua, NH
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The Rating
Reviewed by 2 people-
Oh, this sounds way better than what I make....bacon makes the difference! Yummy.
notyourmomma
in South St. Petersburg loved it
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My daughter will love this Thanks
momo_55grandma
in Mountianview loved it
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Reviews & Comments 5
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