Three-Bean Salad
From cher3231 17 years ago
- - to make
- Serves 810
Using different types of onions, as well as green peppers, is a slight twist to the bean salad you may remember. My family loves this recipe!
Ingredients
- 1/2 c. oil (canola or vegetable) shopping list
- 1/2 c. sugar (fructose for diabetics) shopping list
- 1/2 c. vinegar (cider or white) shopping list
- 1 tsp. salt shopping list
- 15-oz. can of green beans (regular, string, or half of each), drained shopping list
- 15-oz. can of yellow wax beans, drained shopping list
- 15-oz. can of kidney beans (light, dark, or half of each), drained shopping list
- 1/4 c. chopped yellow onions shopping list
- 1/4 c. chopped white onions shopping list
- 1 chopped shallot shopping list
- 1/2 c. chopped green bell pepper shopping list
How to make it
- Combine the first four ingredients until well-blended.
- Add the rest of the ingredients and stir until combined well.
- Refrigerate until ready to serve.
- ***This tastes better if allowed to marinate overnight.
People Who Like This Dish 5
- fishtrippin Estelline, SD
- jenniferbyrdez Kenner, LA
- riverznnd Nashua, NH
- kitndean Willis, TX
- coolhandluke Alicante, España
- donman Hammond, LA
- cher3231 Denham Springs, LA
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The Rating
Reviewed by 4 people-
This sounds really good :)
donman
in Hammond loved it
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There are a lot of these recipes out there, but this reminds me of Mom's.
fishtrippin
in Estelline loved it
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