Recipe

Sweet Potato Pound Cake With Caramel Rum Sauce Recipe


Sweet Potato Pound Cake With Caramel Rum Sauce Recipe
Two recipes I found online combined to make one killer dessert.

Angelgirl94

 Does this look good? Yeah! / Nope
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Ingredients
  • 1 cup butter-softened
  • 2 cups white sugar
  • 2 cups cooked mashed sweet potatoes
  • 1 teaspoon vanilla extract
  • 4 eggs
  • 3 cups all purpose flour
  • 2 teaspoons cinnamon
  • 1/2 teaspoon baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • Caramel Rum Sauce:
  • 1 cup caramel ice cream topping
  • 1/4 cup heavy cream
  • 1/4 cup dark rum-or to taste

Directions
  1. Preheat oven to 350 degrees.
  2. Grease and flour a 10" tube pan.
  3. Sift together flour,baking powder,soda,salt,cinnamon,and nutmeg. Set aside.
  4. In a large mixing bowl,cream butter and sugar until light and fluffy.
  5. Add mashed sweet potatoes and vanilla. Beat until well blended.
  6. Add eggs one at a time.
  7. Add flour mixture to potato mixture. Beat on low until combined.
  8. Pour batter into prepared pan. Bake for 1 hour and 20 minutes or until inserted toothpick comes out clean.
  9. Cool 20 minutes in pan then turn out onto serving plate.
  10. Sauce:
  11. Combine caramel sauce,heavy cream,and rum in a medium microwave safe bowl.
  12. Heat on high for 45 seconds.
  13. Whisk and serve on top of each slice of cake.
  14. Cake and sauce can be served warm.

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Comments


WoW! I saw this out of the corner of my eye when I was stopping by to thank you for your comment and now I am going to have to make this in the morning. I have a pie to make too so my family will be on sugar overload BUT OH SO WORTH IT! Yay! =D


Is it the sweet potato week ?? It seems that you have alot of them in the fridge :)
Another great one,thanks for sharing.


This is a fantastic recipe! Thank you, and I love it. Great combination! :)


I love sweet potatoes. Must try. Thanks for the post.


We love sweet potatoes so this will be a treat for us..... sounds really delicious...


Wow! I love sweet 'taters and caramel too! This one looks wonderful. Can't wait to try it! Thanks for posting.


Woohoo!!


Do I have to put the sauce on the cake? Can't I just eat it out of the bowl? And then there is the cake. To me it sounds like a breakfast. lunch or dinner side dish. Thank you for this recipe. Yum!!!


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