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Viet Rice Noodles Recipe

Ingredients

How to make it

  • Whisk vinegar and sugar in medium bowl to blend,add onion rings and toss to coat.Cover and let stand at least 30 minutes and up to 4 hours.Drain,reserving 2 tbls.vinegar mixture.
  • Cook noodles in boiling water for 2 minutes until al dente.Drain and rinse under cold water.Drain well.
  • Whisk lime juice,oil and crushed red pepper in small bowl.Stir in mintand cilantro.
  • Cut noodles into 3-4 inch sections.Place a 1/4 noodles into a bowl with vinegar mixture.Toss remaining noodles with lime juice mixture.Mix both noodles together with all remaining ingredients except peanuts.Divide into bowls to serve.garnish with peanuts and serve immmediately.
  • *Note: I soaked my dried rice noodles in warm water for about an hour.Plunged in boiling water for one minute exactly came out perfectly.

Reviews & Comments 1

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    " It was excellent "
    orangeskipper ate it and said...
    Your recipes are awesome!
    Was this review helpful? Yes Flag

The Cook

sola Charlotte, NC

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